Breakfast Charcuterie Board
This gorgeous Breakfast Charcuterie Board is a fun and creative way to start your day with a delicious spread that will satisfy everyone's taste buds. This board incorporates your standard meats and cheeses, and other delicious breakfast items like jammy eggs, waffles, smoked salmon fresh fruit, and bagels for a delicious breakfast grazing board!
Ingredients
- 2-3 blocks different cheeses (I used a red wax gouda, a Wensleydale cranberry, and cream cheese)
- ½ canteloup melon, sliced
- 4 mini bagels
- 2 waffles, cut into quarters
- 1 orange, quartered
- 2-3 cured meats (salami & proscuitto)
- 8 oz smoked salmon
- ½ cup blueberries
- ½ cup strawberries
- 6 soft boiled eggs, halved
- 6-7 cornichons
- ½ cup almonds
- ½ cup maple syrup
- ½ cup peanut butter
- ½ cup Nutella
- ½ cup fresh dill
Instructions
- Start by placing your cheeses on the platter or serving board in a couple of prominent spots.
- Add the melon, oranges, or whatever other large pieces of fruits you're using.
- Add the cured meats, positioning them next to the cheeses and fruit.
- Arrange the larger bread items, like the waffles and mini bagels on the board.
- Add the smaller fill-ins, like the berries, cornichons, nuts, jammy egg halves, and herbs.
- Finally, add any sauces or spreads you're using, such as peanut butter, Nutella, maple syrup or jam.
Notes
- Use this guide as a base, but definitely feel free to customize it to what you like or what you have on hand - so many different items can make up a great breakfast board if you use your imagination!
- When assembling the board, start with your larger items first and use them as anchors. Then add smaller items as you go to fill in the empty spots.
Tried this recipe?Let me know how it was!