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–+ servings
cottage cheese with fruit breakfast bowl on countertop.

Easy Cottage Cheese with Fruit Breakfast Bowls

Author: Sarah Jenkins
Cottage Cheese with Fruit Breakfast Bowls are a nourishing, delicious, and protein-packed way to start your morning. This simple recipe combines creamy cottage cheese with fresh fruit, crunchy granola, and a drizzle of honey, creating a delicious breakfast bowl that's easy to pull together in under five minutes. Perfect for busy mornings!
5 from 47 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, brunch, lunch, Snack
Cuisine American
Servings 4 bowls
Calories 329 kcal

Ingredients
  

  • 2 cups cottage cheese
  • 1 cup fresh berries
  • 4 tablespoon honey
  • 1 cup granola

Instructions
 

  • Add ½ cup of cottage cheese to a bowl.
  • Top with a mix of fresh blueberries, strawberries and blackberries.
  • Add a ¼ cup scoop of granola.
  • Drizzle with honey.

Notes

  • Use any kind of cottage cheese you prefer: small or large curd, full fat or low fat cottage cheese.
  • If making ahead, assemble the cottage cheese and berries in a bowl, but don't put the granola or honey on until you're ready to serve, to prevent it from becoming soggy.

Nutrition

Calories: 329kcalCarbohydrates: 46gProtein: 15gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 18mgSodium: 342mgPotassium: 259mgFiber: 3gSugar: 30gVitamin A: 165IUVitamin C: 1mgCalcium: 118mgIron: 2mg
Keyword breakfast bowls, easy breakfast
Tried this recipe?Let me know how it was!