Cottage Cheese with Fruit Breakfast Bowls are a nourishing, delicious, and protein-packed way to start your morning. This simple recipe combines creamy cottage cheese with fresh fruit, crunchy granola, and a drizzle of honey, creating a delicious breakfast bowl that's easy to pull together in under five minutes. Perfect for busy mornings!
Do you struggle with what to make for breakfast? I do. I love a good weekend brunch, but during the week, I find it hard to whip up something filling yet healthy. I'm not a huge cereal person, and don't like breakfasts that are too sugary. A while back I started making a cottage cheese bowl with fruit in the morning and it's become my favorite way to start the day. If you haven't tried this combo yet, you're in for a treat.
In This Post
Why This Recipe Works
Here's why these cottage cheese fruit bowls are a great option for the most important meal of the day:
- Versatile. Cottage cheese is super versatile and goes with lots of flavors. I love it with berries, but you could use any favorite fruit to create different flavors.
- Creamy and crunchy. The combination of creamy cottage cheese, fresh fruit, and the satisfying crunch of granola creates a great mix of flavors and textures.
- Easy. This recipe is quick and easy - it takes less than five minutes to pull together, making it a great option if your mornings are hectic.
- Filling. A bowl of cottage cheese has a great balance of carbohydrates, protein, and healthy fats to fuel your morning activities.
- Healthy. Cottage cheese makes a great healthy base for this recipe. Naturally pretty low in fat already, you can opt for low-fat cottage cheese for even more calorie savings. It's a high-protein breakfast that will keep you full and a much healthier alternative to pastries or sugar-laden cereals.
- Great any time of day. Cottage cheese breakfast bowls are a great way to start the day, but it's also a great option for a refreshing snack or a healthy lunch.
Is cottage cheese good for you?
Cottage cheese is not only a delicious addition to your breakfast but also a nutritional powerhouse. The health benefits of cottage cheese are many. Packed with protein, it helps keep you feeling full and satisfied throughout the morning, making it an excellent choice if you're looking to manage your weight. Additionally, cottage cheese is rich in essential nutrients like calcium, phosphorus, and B vitamins, which are vital for bone health, energy metabolism, and overall well-being. Its low-fat variants provide all the goodness without the added calories, making it a staple in many healthy diets.
Key Ingredients
Just 4 simple ingredients are used to make this quick breakfast. Here's what you'll need:
- Cottage cheese. Whether you prefer full-fat or low-fat options, cottage cheese serves as the creamy base of this breakfast bowl, offering a generous dose of protein and essential nutrients.
- Fresh berries. Choose your favorite combination of fresh berries such as strawberries, blueberries, and blackberries to add vibrant color, flavor, and a boost of antioxidants to your bowl.
- Granola. Crunchy granola adds texture and a satisfying crunch while providing complex carbohydrates for sustained energy throughout the morning.
- Honey. A drizzle of honey adds natural sweetness to the bowl.
How To Make A Cottage Cheese With Fruit Breakfast Bowl
Just a few simple steps and you'll be enjoying this healthy breakfast in no time!
- Prepare the cottage cheese. Start by adding ½ cup cottage cheese to a serving bowl.
- Add the fruit. Top the cottage cheese with fresh strawberries, blueberries, and blackberries.
- Add granola. Sprinkle a small scoop of granola over the fruits and cottage cheese.
- Add some honey. Drizzle the bowl with honey for a touch of sweetness.
- Enjoy! Serve immediately and enjoy your delicious and nutritious breakfast!
Variations and Substitutions
- Add-ons. Experiment with additional toppings such as chia seeds, mint leaves, or a dollop of Greek yogurt for extra flavor and nutrition. A tablespoon of peanut butter would also be a great way to add some extra flavor and protein.
- Try different fruits. Peaches, pears, mangos or cherries would all be fabulous alternatives to the berries listed here.
- Alternative sweeteners. Swap honey for maple syrup or agave nectar if you prefer a different type of sweetness.
- Nuts. Incorporate pumpkin seeds or chopped nuts for added crunch and healthy fats.
- Whip it up! Not a fan of the texture of cottage cheese? Make a whipped cottage cheese by blending it for a few seconds in a food processor or blender.
- Change the fat level. You can use whatever type of cottage cheese you prefer. Full-fat cottage cheese may be a bit creamier, but low-fat cottage cheese is also a great choice while still having a high protein content.
- Make it savory. I love the sweetness of the fruit and honey, but if you're more of a savory breakfast person, change it up by subbing out the fruit for tomatoes, and adding a sprinkle of Italian seasonings for a savory twist.
- Use ricotta cheese. While it's not exactly the same, ricotta cheese has a similar taste and texture as cottage cheese (although slightly creamier), and can be used as an easy substitute.
Frequently Asked Questions
Cottage cheese by itself is creamy, tangy, and milky. It does not have a strong flavor, making it an ideal base whether you have a sweet tooth, or you prefer savory toppings.
Yes, frozen fruit can be used as a convenient alternative, but keep in mind that the texture may be slightly different.
Yes, cottage cheese is a rich source of protein, with a whopping 14 grams of protein per half-cup serving. This is a big reason why it's so great for breakfast - it keeps you going all morning long.
It's best to eat these immediately, but you can store leftovers in an airtight container in the refrigerator for up to 2 days. If making these bowls ahead to save even more time in the morning, I'd recommend waiting to add the granola until you're ready to serve. Otherwise, the granola will become a bit soggy.
There are a surprising amount of choices you can make when shopping for cottage cheese at the grocery store. Large curd or small curd cottage cheese, and low-fat or full-fat are all options. Choose the option you like the best for this healthy snack.
If you try these Cottage Cheese With Fruit Breakfast Bowls, let me know what you think in the comments below. And don't forget to tag me @frontrangefed on Instagram with a pic so I can see you're unique take on this easy recipe!
More Easy Breakfast Ideas
- Sheet Pan Pancakes From Mix
- Easy 5-Ingredient Cheesy Chicken Hash Brown Casserole
- Overnight Baked Brioche French Toast Casserole
- Breakfast Charcuterie Board
- Smoked Salmon Cream Cheese And Everything Bagel Pizza
- Fruit Bruschetta With Whipped Honey
- Savory Oatmeal
- Crispy Air Fryer Breakfast Potatoes
Recipe
Easy Cottage Cheese with Fruit Breakfast Bowls
Ingredients
- 2 cups cottage cheese
- 1 cup fresh berries
- 4 tablespoon honey
- 1 cup granola
Instructions
- Add ½ cup of cottage cheese to a bowl.
- Top with a mix of fresh blueberries, strawberries and blackberries.
- Add a ¼ cup scoop of granola.
- Drizzle with honey.
Notes
- Use any kind of cottage cheese you prefer: small or large curd, full fat or low fat cottage cheese.
- If making ahead, assemble the cottage cheese and berries in a bowl, but don't put the granola or honey on until you're ready to serve, to prevent it from becoming soggy.
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