Easy Cheesy Pepperoni Pizza Fries

loaded pizza fries with pepperoni, red pepper, black olives, melted mozzarella and fresh basil.

5 from 1 vote

Easy Cheesy Pepperoni Pizza Fries

Crispy fries loaded with melty cheese, savory pizza toppings, and served with warm marinara for dipping—these Pizza Fries are the ultimate snack or appetizer!

Prep Time5

Cook Time15

Total Time20

Course: Appetizer, game day, Snack

Cuisine: American

Servings: people

Calories: 349kcal

Author: Sarah Jenkins

Ingredients

32 oz frozen French fries
½ teaspoon salt
½ cup mozzarella cheese shredded
¼ cup pepperoni sliced
¼ cup red bell pepper diced
¼ cup Parmesan cheese grated
¼ cup pizza sauce
2 tablespoon fresh basil chopped
½ teaspoon crushed red pepper flakes (optional)

Instructions

Bake the fries. Place the fries in a single layer on a large baking sheet lined with parchment paper. Prepare the frozen French fries according to the package directions, minus about 2-3 minutes. (See notes below if making these in the air fryer.) You want to cook the fries just a bit less than recommended because you'll be putting them back in the oven after you add the toppings and you don't want them to overcook. Sprinkle with salt.
Layer on the toppings. Spread the hot fries onto a baking sheet or oven-safe dish. Sprinkle half of the mozzarella cheese over the fries. Add the sliced pepperoni, black olives, and diced red bell pepper. Sprinkle the remainder of the mozzarella cheese, plus the parmesan cheese over the top. (For an even topping distribution, I like to layer some toppings throughout the fries instead of just on top!)
Melt the Cheese – Place the tray or oven-safe dish back in the oven at 380°F and bake for about 5 minutes, or until the cheese is melted and bubbly.
Warm the Sauce – While the fries are baking, heat the pizza sauce in a microwave-safe bowl until warm.
Finish & Serve – Remove the fries from the oven and sprinkle with fresh basil, extra parmesan cheese, and red pepper flakes if using. Serve immediately with the warm pizza sauce on the side for dipping, or drizzle a few tablespoons over the fries before serving.

Notes

The cooking time will vary depending on the type of frozen fry you're using. I used Ore-Ida Extra Crispy Fries, which take about 15 minutes in the oven. Pay close attention to the bag instructions.
When baking or air frying the fries, take them out about 2-3 minutes prior to what the packaging says. You'll then top them with your toppings and pop them back into the oven to finish cooking.

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