Easy Slow Cooker Apple Pie Baked Beans Recipe

close up of apple pie baked beans with bacon and jalapeno in dish on counter.

5 from 66 votes

Easy Slow Cooker Apple Pie Baked Beans Recipe

Slow Cooker Apple Pie Baked Beans are a fun twist on the classic bbq food and combine the sweet and savory flavors of apple pie with the hearty goodness of baked beans.

Prep Time5

Cook Time1 30

Total Time1 35

Course: holiday dish, Side Dish

Cuisine: American

Diet: Low Fat

Servings:

Calories: 253kcal

Author: Sarah Jenkins

Ingredients

6-8 strips bacon
56 oz canned original baked beans
15 oz apple pie filling (look for one with no high fructose corn syrup)
½ cup barbecue sauce
1 tablespoon brown sugar
2 tablespoon Worcestershire sauce
2 tablespoon dijon mustard
½ cup diced white onion
1 jalapeno, sliced (or other hot peper)

Instructions

Chop the bacon into small pieces and cook the bacon over the stove until crisp, then remove from the pan. Drain all but about 1 tablespoon of the bacon grease. In the bacon grease, saute the onion until soft and translucent.
6-8 strips bacon
Add the beans, apple pie filling, sauted onion, bbq sauce, brown sugar, worcestershire sauce, mustard, bacon crumbles and the sliced jalapeno peppers to the pan (reserve a few slices of pepper and bacon crumbles for the topping if you wish.r
56 oz canned original baked beans, 15 oz apple pie filling, ½ cup barbecue sauce, 1 tablespoon brown sugar, 2 tablespoon Worcestershire sauce, 2 tablespoon dijon mustard, ½ cup diced white onion, 1 jalapeno, sliced
Cook the beans on low for 1 ½ hours. If making these on the stovetop, simmer for 30 minutes.
When finished cooking, top with extra bacon crumbles and hot peppers if desired and serve.

Notes

Omit the peppers if you don't want this to be a spicy dish.
Add sausage for a heartier meal.

Nutrition