Quick And Easy Air Fryer Biscuits

Quick And Easy Air Fryer Biscuits

This recipe for Easy, Fluffy Canned Air Fryer Biscuits makes perfectly cooked, fluffy biscuits in under 10 minutes. No need to turn on your oven - these fluffy biscuits are easy for weeknights or quick weekend breakfasts.

"So easy and such a great way to these biscuits for a quick and easy breakfast."

See how to make it!

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Prep Time: 10 Min

-Package of refrigerated canned biscuits -Light cooking spray

Cook Time: 8 Mi

Ingredients

White Scribbled Underline

Step 1

Add the biscuits. Lightly spray the inside of the air fryer basket with cooking spray and line the bottom of the basket with the biscuits - don't stack!

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Step 2

Air-fry the biscuits. Set the air fyer to 350 degrees and fry for 6 minutes. Flip and rotate the biscuits and cook for 3-4 minutes more. 

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Step 3

Serve. Serve the warm biscuits with butter and fruit preserves or jam.

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Pro Tip!

Flip and rotate! Be sure to flip and rotate the biscuits at the 6 minute mark to ensure the biscuits cook evenly.

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