Pillowy Soft Homemade Pita Bread

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These Pita Bread Rolls are the ultimate comfort food. Soft, and puffy, they're delicious when served hot, with a big bowl of hummus.

Pillowy Soft Homemade Pita Bread

-Bread flour -Honey -Fast Action Yeast -Olive Oil -Milk

Key Ingredients

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Add honey and water to the yeast.  In a separate bowl, combine the flour and salt. 

Step 1

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In a separate bowl, combine the flour and salt. Stir in the olive oil and milk.

Step 2

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Step 3

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Knead the dough for about 10 minutes, then allow it to rise for a full hour.

Once the dough has risen, cut the dough into pieces and roll into small balls. Dust them with flour then bake them in the oven for just 8 minutes.

Step 4

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Remove the pita bread from the oven and allow to cool for a few minutes before serving. 

Step 5

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This pita bread tastes GREAT with homemade hummus, like this beetroot hummus!

Pro Tip

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